Antipasti
Blanched Kale
70 dkkAnd crunchy bread with Pecorino flakes
Buffalo Mozzarella
85 dkkAnd baked pumpkin with saba
Langoustine tartare
95 dkkWith fennel & tomato
Beef tartare
85 dkkWith kohlrabi, Jerusalem artichoke chips & lemon mayo
Pasta
Tagliatelle
135 dkkRagu on pork-shank braised in beer with Parmagiano
Ballerini
165 dkkLangoustine, herbs, lemon & butter
Spaghetti
125 dkkTomatosauce with Pancetta, chili & Parmagiano
Ravioli
130 dkkRicotta filled ravioli in sage & butter sauce
Dolce
Tiramisu
70 dkkMascarpone, coffee & amaretto
Chocolate Mousse
75 dkk64% Chocolate, crumble & berries
Vini
La Gioiosa
75/355 dkk2018 Spumante
Spoletino Fongoli
85/440 dkk2018 Pet Nat
Sandrone Angol d’Amig
515 dkk2017 Lambrusco
Champagne Christopher Mignon
670 dkk2014 Champagne
Custoza Monte De Roari
75/355 dkk2018 Trebbiano
Isolano Valdibella
85/430 dkk2018 Cataratta
Fontana Santa Elisabeth Foradori
95/500 dkk2018 Manzoni Bianco
La Morandina
85/4202018 Chardonnay
Arbois Puppilin
660 dkk2015 Melon a Queue Rouge
Sulle Bucce Valdibella
85/430 dkk2018 Grillo
Vej 210 Podere Pradarolo
95/510 dkk2018 Malvasia
Sogno Di Bacco Ezio Trinchero
530 dkk2016 Malvasia
Millocchio Bianco Ranchelle
90/450 dkk2017 Ansonica Clairette Procanico Trebbiano
Smembar Maria Galassi
75/355 dkk2016 Sangiovese Superiore
Nebbiolo Langhe Giacomo Fenocchio
90/455 dkk2018 Nebbiolo
Costadilla Rosso
85/430 dkk2016 Carbanet Franc
Merlot Refrosco
Barolo Giacomo Fenocchio
650 dkk2013 Barolo
Concrete De Fermo
545 dkk2015 Montepulciano
Pinot Boir Marc Kreydenweiss
530 dkk2018 Pinot Noir
Munjebel Frank Cornelissen
855 dkk2017 Nerello Mascalese
Magma Frank Cornelissen
1855 dkk2015 Nerello Mascalese
Recioto Valpolicella Venturini
75 dkk2011 Recioto
Francesco Rinaldi
90/455 dkk2018 Dolcetto d’Alba